Menu Beaujolais Nouveau
Special Menu Release
19th - 21st November, 2026
Join us for a delightful culinary journey with our exclusive Beaujolais Nouveau set menu, available for lunch or dinner from Thursday 19th to Saturday 21st November.
Immerse yourself in the flavours of France, perfectly paired with the vibrant notes of Beaujolais Villages Nouveau.
This breathtaking wine region comes under a global spotlight on the third Thursday of November, as wine lovers around the world revel in the cheery fruitiness of Beaujolais Nouveau, released just 6 weeks after the harvest.
Please note that this is a fixed set menu, and we are unable to accommodate substitutions or dietary requirement adjustments. We appreciate your understanding as we bring this tradition to life.
Starter
Twice Baked Goats Cheese Soufflé, Spinach, Infused Double Cream
Main
Farm Assured Chicken and Serrano Ham Ballotine, Potato Rosti, Butternut Squash, Roast Cauliflower, Wild Mushrooms, Red Wine Jus
Dessert
Braeburn Apple Tarte Tatin, Cinnamon Ice Cream, Caramel Sauce
£48 Per Person
Including a 175ml Glass of Beaujolais Villages Nouveau
Available for lunch or dinner from Thursday 19th to Saturday 21st November.
Please note that this is a fixed set menu, and we are unable to accommodate substitutions or dietary requirement adjustments. We appreciate your understanding as we bring this tradition to life.
Not all diners in your party are required to order from this menu. Ordering from different menus is possible.
