SIGNATURE 7 COURSE TASTER | DINNER

‘A Taste of Norfolk’

Our Taster Menu is designed to take you on a culinary journey, travelling through the British seasons, celebrating the hero ingredients of the season. Dishes change regularly to showcase the very best fresh, local produce and we also offer an optional paired Wine Flight too, guaranteed to make any occasion even more special. 

Typically our 7-Course Taster Menu is available for Dinner only however we may be able to offer it at lunchtime upon request, booked in advance.

£100 Per Person


SAMPLE MENU

Snacks

Beef Tartare Tartlet, Smoked Leek Emulsion

Dressed Cromer Crab, Rice Cracker 

Goats Cheese Cannoli, Beetroot, Chive Crumb

(125ml Dopff au Moulin, ‘Cuveé Julien’ Crémant D’Alsace NV France)

 Pre-Starter

Smoked Duck Tart, Blackberry and Pear Purée, Herbed Mousse, Bitter Leaf Salad, Serrano Crisp, Pinenuts, Compressed Pear, Pickled Blackberries

 Starter

Sauté Foraged Wild Mushrooms, Mushroom Purée, Mushroom Tuille

(125ml Yering Station, ‘Village’ Pinot Noir 2024 Australia)

Fish

Pan Seared Hand Dived Scallops, Samphire, King’s Lynn Brown Shrimp, Lemon Beurre Blanc

(125ml Olifantsberg, Grenache Blanc 2022 South Africa)

Main

Chargrilled Fillet of British Beef, Potato Terrine, Sauté Wild Mushrooms, Cavolo Nero, Caramelised Shallot, Bordelaise Sauce

(175ml Andrew Murray Vineyards, Syrah 2022 Santa Ynez USA)

Cheese Savoury

Fen Farm Punch, Summer Black Truffle, Apple Julienne

£10.00 Optional Supplement per person

(50ml Warre’s Late Bottle Vintage 2011 - £5.50)

Pre-Dessert

Macerated Cherries, Amaretto & Cherry Espuma, Dark Chocolate Cremeux

Dessert

Hot Raspberry Soufflé, Crème Fraiche and Raspberry Ripple Ice Cream

(50ml Domaine des Forges, Coteaux du Layon 2023 France)

7 Courses - £100.00 Per Person

EXTRAS
£55.00 Per Person Optional Wine Flight
(sample wine selections shown in brackets)

Available for Dinner, served daily. Exclusively for the entire table

Please note this is a sample menu. There will be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible. For any dietary requirements please let us know before you dine with us so we can adapt the dishes for you accordingly. Last order for this menu is 8.30pm.

BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.

DIETARY
Our Taster is unable to accommodate dietary requirements aside from Vegetarian and Pescatarian 

OPTIONAL EXTRAS


5 Course Taster - Lunch

Visiting for lunch? We offer a 5 Course Taster Menu with a vibrant exploration of seasonal flavours, emphasising fresh, local ingredients at their peak.

Monday to Saturday lunchtimes

5 Courses | £65 Per Person

Optional Wine Flight | £35.00 Per Person 


DJ + DINE - AT THE WILDEBEEST
Every Friday Night

We complement the dining experience with a carefully-curated DJ-set every Friday night from 7pm.
(look out for extended DJ + DINE fixtures over bank holiday weekends)

Designed to bring you a music & food experience, music can play a significant role in enhancing the dining experience with the right pairing of music and food creating an even more memorable atmosphere. Different genres and tempos complement our food setting, adding to the mood. We’re pleased to be working with Martins Hifi in Norwich providing us with the very best in sound by Bowers & Wilkins.