SIGNATURE 7 COURSE TASTER | DINNER
‘A Taste of Norfolk’
Our Taster Menu is designed to take you on a culinary journey, travelling through the British seasons, celebrating the hero ingredients of the season. Dishes change regularly to showcase the very best fresh, local produce and we also offer an optional paired Wine Flight too, guaranteed to make any occasion even more special.
Typically our 7-Course Taster Menu is available for Dinner only however we may be able to offer it at lunchtime upon request, booked in advance.
£100 Per Person
SAMPLE MENU
Snacks
Pork Croquette, Burnt Apple Puree
Mushroom Parfait, Pickled Shimeji, Truffle Aioli
Smoked Salmon Tartar, Compressed Cucumber, Horseradish Crème Fraiche
(125ml Dopff au Moulin, ‘Cuveé Julien’ Crémant D’Alsace NV France)
Pre-Starter
Chicken Liver Parfait, Homemade Toasted Brioche, Chive Emulsion, Burnt Apple Purée
Starter
Marinated Norfolk Beetroot, Smoked Beetroot, Pickled Walnut Ketchup, Candied Walnuts, Whipped Goats Cheese
(125ml Yering Station, ‘Village’ Pinot Noir 2024 Australia)
Fish
Pan Seared Hand Dived Scallops, Samphire, King’s Lynn Brown Shrimp, Lemon Beurre Blanc
(125ml Olifantsberg, Grenache Blanc 2022 South Africa)
Main
Pan Roasted Lamb Rack, Potato Fondant, Ratatouille, Cavolo Nero, Caramelised Shallot, Bordelaise Sauce
(175ml Andrew Murray Vineyards, Syrah 2022 Santa Ynez USA)
Cheese Savoury
Baron Bigod, Summer Black Truffle, Apple Julienne
£10.00 Optional Supplement per person
(50ml Warre’s Late Bottle Vintage 2011 - £6.50)
Pre-Dessert
Dressed Blackberries, Amaretto & Cherry Espuma, Dark Chocolate Cremeux
Dessert
Hot Plum & Ginger Soufflé, Roasted Almond Ice Cream
(50ml Domaine des Forges, Coteaux du Layon 2023 France)
7 Courses - £100.00 Per Person
EXTRAS
£55.00 Per Person Optional Wine Flight
(sample wine selections shown in brackets)
Available for Dinner, served daily. Exclusively for the entire table
Please note this is a sample menu. There will be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible. For any dietary requirements please let us know before you dine with us so we can adapt the dishes for you accordingly. Last order for this menu is 8.30pm.
BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.
DIETARY
Our Taster is unable to accommodate dietary requirements aside from Vegetarian and Pescatarian
OPTIONAL EXTRAS
5 Course Taster - Lunch
Visiting for lunch? We offer a 5 Course Taster Menu with a vibrant exploration of seasonal flavours, emphasising fresh, local ingredients at their peak.
Monday to Saturday lunchtimes
5 Courses | £65 Per Person
Optional Wine Flight | £35.00 Per Person
DJ + DINE - AT THE WILDEBEEST
Every Friday Night
We complement the dining experience with a carefully-curated DJ-set every Friday night from 7pm.
(look out for extended DJ + DINE fixtures over bank holiday weekends)
Designed to bring you a music & food experience, music can play a significant role in enhancing the dining experience with the right pairing of music and food creating an even more memorable atmosphere. Different genres and tempos complement our food setting, adding to the mood. We’re pleased to be working with Martins Hifi in Norwich providing us with the very best in sound by Bowers & Wilkins.