SIGNATURE 7 COURSE TASTER | DINNER

‘A Taste of Norfolk’

Our Taster Menu is designed to take you on a culinary journey, travelling through the British seasons, celebrating the hero ingredients of the season. Dishes change regularly to showcase the very best fresh, local produce and we also offer an optional paired Wine Flight too, guaranteed to make any occasion even more special. 

Typically our 7-Course Taster Menu is available for Dinner only however we may be able to offer it at lunchtime upon request, booked in advance.

£100 Per Person


SAMPLE MENU

Snacks

Beef Tartar Tartlet, Smoked Leek

Smoked Salmon Salsa, Tapioca Cracker, Leek Ash, Lemon Gel

Goats Cheese, Walnut & Beetroot Tartlet

  (125ml Undurraga Extra Brut Valle De Leyda NV)

Pre-Starter

Whipped Chicken Liver Parfait, Pomegranate Molasses, Burnt Apple Purée, Toasted Brioche, Serrano Crisp

 Starter

Norfolk Spore Mushrooms, Pickled Shimeji, Mushroom Purée, Crispy Onions, Feta Snow, Fresh Truffle

(125ml Domaine De Colonat, Moulin A-Vent 2022, France)

Fish

Pan Fried Cornish Gurnard, Rainbow Chard, Saffron Pomme Parmentier, Charred Baby Leeks, Champagne Sauce

(125ml Olifantsberg, Grenache Blanc 2022 South Africa)

Main

Chargrilled Fillet of British Beef, Potato Dauphinoise, Sautéed King Oyster, Caramelised Cauliflower & Marmite Purée, Celeriac Fondant, Kale, Red Wine Jus

(175ml Andrew Murray Vineyards, Syrah 2022 Santa Ynez USA)

Cheese Savoury

St. Helena, Candied Walnuts, Leek Ash, Fennel Cracker

(50ml Warre’s ‘Late Bottled Vintage’ - £5.50)

Dessert

Stem Ginger Soufflé, Dark Chocolate Sorbet

(50ml Domaine des Forges, Coteaux du Layon 2023 France)

7 Courses - £100.00 Per Person

EXTRAS
£55.00 Per Person Optional Wine Flight
(sample wine selections shown in brackets)

Available for Dinner, served daily. Exclusively for the entire table

Please note this is a sample menu. There will be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible. For any dietary requirements please let us know before you dine with us so we can adapt the dishes for you accordingly. Last order for this menu is 8.30pm.

BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.

DIETARY
Our Taster is unable to accommodate dietary requirements aside from Vegetarian and Pescatarian 

OPTIONAL EXTRAS


5 Course Taster - Lunch

Visiting for lunch? We offer a 5 Course Taster Menu with a vibrant exploration of seasonal flavours, emphasising fresh, local ingredients at their peak.

Monday to Saturday lunchtimes

5 Courses | £60 Per Person

Optional Wine Flight | £35.00 Per Person 


DJ + DINE - LIVE AT THE WILDEBEEST
Every Friday Night

We complement the dining experience with a carefully-curated LIVE DJ every Friday night from 7pm.
(look out for extended DJ + DINE fixtures over bank holiday weekends)

Designed to bring you a music & food experience, music can play a significant role in enhancing the dining experience with the right pairing of music and food creating an even more memorable atmosphere. Different genres and tempos complement our food setting, adding to the mood. We’re pleased to be working with Martins Hifi in Norwich providing us with the very best in sound by Bowers & Wilkins.