5 COURSE TASTER | LUNCH
Our 5-Course Taster Menu is a lunchtime menu designed to take you on a culinary journey, travelling through the very best of seasonal flavours, celebrating hero ingredients. Dishes showcase fresh, local produce and we also offer an optional paired Wine Flight too, guaranteed to make any occasion even more special.
Monday to Saturday lunchtimes
£60 Per Person
SAMPLE MENU
Snacks
Pulled Pork Croquette, Apple Gel
Smoked Salmon Tartare, Leek Emulsion
Goats Cheese Mousse Cannoli, Hazelnut
(125ml Dopff au Moulin, Crémant D’Alsace Cuveé Julien NV France)
Starter
Charred Norfolk Asparagus, Smoked Leek Aioli, Egg Yolk Jam, Puffed Barley, Wild Garlic Velouté
(125ml Andrea Felici, Verdicchio dei Castelli di Jesi Classico Superiore, Italy 2023)
Fish
Pan Seared Stonebass Fillet, Pomme Purée, Scallop Roe Bottarga, Sea Herbs, Cockle and Lobster Bisque
(125ml Olifantsberg, Grenache Blanc 2022 South Africa)
Main
New Season Lamb Noisette, Potato Pavé, Squash Fondant, Wild Garlic Emulsion, Curly Kale, Mint Gel, Goat’s Curd, Lamb Jus
(175ml La Rioja Alta S.A, ‘Viña Alberdi’ Reserva 2020 Spain)
Cheese
30 Month Aged Comté, Pear Chutney, Hazelnuts, Apple Gel, Fennel Cracker
£10.00 Optional Supplement per person
Add Optional 50ml Glass Graham’s 10-Year-Old Tawny Port £8.50
Dessert
Forced Rhubarb | Poached Rhubarb, Caramelised Puff Pastry, White Chocolate Cremeux, Blood Orange, Rhubarb Gel, Candied Orange
(50ml Domaine De Coyeux ‘Solera’ Muscat de Beaunes de Venise France)
5 Courses | £60.00 Per Person
Optional Wine Flight | £35.00 Per Person
(wine selections shown in brackets)
Exclusively for the entire table
Please note this is our sample 5-Course Taster Lunch Menu. There could be dishes and ingredients that may differ on the day due to market availability as we pride ourselves on using the freshest ingredients possible. For any dietary requirements please let us know before you dine with us.
BOOKING INFO
We require card details for all of our bookings. Any cancellations within 48 hours of reservation or no shows on the day will incur a £25 per person charge.
Looking to enjoy a Taster Menu for dinner?
Our signature 7 Course Taster Menu is available for dinner service.